OUR RISE TO THE TOP
We not only make the country’s finest red meat, but through sustainable job creation, we empower our farmers and butchers to build a brighter future. Our strategy is to focus first on identifying consumer needs, then work with our farmers to grow animals and apply our expertise to meet those needs.
OUR STORY
We come from a family of butchers, passionate about red meat, and livestock. A family business started from a butcher shop in Ibra, Oman, 1977- today we exist to nourish people with nature's finest red meat.
THE FATHER Abdul Majid arrived in Oman.
Ibra, Al Sharqiya- created first meat store
1977
THE SON
Naveed Ahmad formed Muscat Livestock
2008
THE BIRTH
of MLS.OM during COVID-19
2020
ESTABLISHED
MLS Gourmet stores
2021
OUR GOAL
For decades, we are maintaining the strict standards to deliver humanely raised red meat, 100% grass-fed and grain-fed. we are nourishing people with nature's finest red meat. We provide consumers, who want quality and experiences from their food, with an entire range of red meat products including grain-fed, hormone-free and antibiotic-free.
A MEASURABLE IMPACT
We believe business not only has the ability to be a part of environmental solutions, but also a moral responsibility to address them.We are the first carbon neutral company in Oman. MLS has committed to the United Nations’ Climate Neutral Now initiative – estimating, reducing and compensating its greenhouse gas emissions in an effort to make no net release into the atmosphere.