AUS Angus Beef Whole Topside 8 KG

Small, lean, fairly tender muscle often removed from the front side of the Top Round. The Topside is a large, lean cut of beef, rolled and divided into two or three boneless joints. The top side is usually slow-roasted as it is a tougher cut of meat.

Note: Actual product may be slightly different from the images.

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INGREDIENTS:Onion, Garlic, Salt, Black pepper, Corriander, Sugar, Mustard, Parsley, Cumin, Rosemary, Thyme.

No artificial additives. Non-irradiated

INGREDIENTS:Sugar, Coffee (17%), Salt, Mustard, Garlic, Onion, Coriander, Black pepper, Chilli, Cumin, Rosemary, Thyme.

No artificial additives. Non-irradiated.

INGREDIENTS:Salt, Sugar, Smoked paprika (15%), Mustard (12%), Chilli, Garlic, Onion, Cumin, Black pepper, Oregano (4%), Thyme (3%), Parsley.

No artificial additives. Non-irradiated.

INGREDIENTS:Sugar, Salt, Chilli (12%), Smoked paprike (10%), Garlic, Onion, Coriander, Mustard, Black pepper, Parsley, Cumin, Oregano, Ginger.

No artificial additives. Non-irradiated.